Stellar

The most buy-it-for-life Stellar cookware is made from premium stainless steel and comes with a lifetime guarantee. Look for thick bases for even heat, oven-safe fittings, and repairable parts. These make a real difference to longevity. With proper care, Stellar pans can last for decades, and you can order replacement parts if needed. That means fewer pans in landfill and more home-cooked meals. Learn how we research durable, long-lasting products that genuinely go the distance.

To clean stainless steel cookware without damage, use warm water, a soft sponge, and a mild detergent. For stubborn bits, apply a paste of baking soda and water, or let things soak before scrubbing gently. Avoid harsh scouring pads or steel wool, which can scratch the finish. Hand-washing is best to keep pans looking their best, even if some are technically dishwasher-safe. Find more care tips in our guide on cleaning and maintaining cookware.

Yes, most Stellar pans are fine for induction hobs. They’re built with a magnetic stainless steel base, which makes them induction-compatible. To check, look for the induction symbol or try the magnet test - if it sticks to the bottom, you're good to go. It’s handy if you ever switch hob types down the line.

The best way to cook with stainless steel without food sticking is to preheat the pan first, then add oil and let it shimmer before adding ingredients. This creates a non-stick effect without any coating. Don’t overcrowd the pan - too much moisture causes sticking. With a bit of technique, stainless steel sears like a dream and releases easily when ready.

Yes, stainless steel cookware is safe for everyday use. It doesn't leach harmful chemicals, even with acidic foods. Brands like Stellar use food-grade materials without coatings that wear off. Unlike non-stick alternatives, stainless steel stays stable and sturdy for years. So yes - safe, solid, and built to last.

To help Stellar cookware last a lifetime, hand-wash regularly, dry straight after rinsing, and skip metal utensils. Use gentle heat - these pans hold it well, so no need to go full blast. Discolouration is harmless and can be sorted with a vinegar or baking soda soak. For extra tips, check our Product Care and Repair hub.

Professional chefs often use stainless steel cookware at home thanks to its hardiness, heat control, and ease of maintenance. Many opt for pans with heavy bases and lifetime guarantees, like Stellar. It's the sort of kit that works hard without fuss - like a proper workhorse in your kitchen. See our full range of durable, high-quality cookware here.