SAVEUR Selects Sale

The longest-lasting cookware in the SAVEUR Selects range includes their stainless steel and enamelled cast iron pieces. These materials are chosen for serious staying power - resisting rust, chips, and general wear and tear. Stainless steel shrugs off stains, while enamelled cast iron is wonderfully tough and non-reactive. SAVEUR Selects cookware is tested to professional standards and built to take the heat, quite literally. Many come with a limited lifetime warranty, which says it all really. With a bit of basic care, these pans could easily outlast your favourite apron.

To clean SAVEUR Selects stainless steel and enamelled cast iron properly, just keep it simple. Use warm water, mild detergent, and a soft sponge - no need to go in all elbows. For stubborn bits, a baking soda paste works wonders. Enamelled cast iron is best kept away from anything scratchy like steel wool. And remember, no sudden cold rinses on hot pans unless you're aiming for early retirement. With gentle habits, these pans will stay smart for years. More tips can be found in our Product Care and Repair guide.

Yes, most SAVEUR Selects pans are compatible with induction hobs. Thanks to their magnetic bases and flat bottoms, they work beautifully on induction, while also playing nicely with gas, electric, and ceramic cooktops. Whether you’re a full-time foodie or more of a beans-on-toast sort, these pans are sturdy, efficient, and ready for action. Just double check the specs on each pan before buying, but in general, you're in safe hands.

No seasoning needed - SAVEUR Selects cast iron cookware comes enamelled. That glossy coating keeps rust at bay and eliminates the faff of upkeep you get with raw iron. There’s no need for oiling, and acidic ingredients like tomatoes won’t cause a fuss. Just wash with soapy water, dry thoroughly, and avoid metal utensils. With these low-effort habits, your enamelled cast iron should keep sizzling for the long haul.

Yes, enamelled cookware is safe for everyday use and well up to the job. SAVEUR Selects enamelled pans have a non-reactive coating that won’t leach, even with acidic foods like curries or sauces. The cast iron core holds heat brilliantly, while the enamel finish resists scratching and sticking. Whether you're slow-simmering or flash-frying, this cookware handles it all - again and again. It’s built for daily life, not just Sunday roasts.

To maintain SAVEUR Selects cookware for a lifetime, a bit of care goes a long way. Wash by hand with warm water and gentle detergent, skip the metal utensils and store it without clattering about. Avoid thermal shock (no cold water on hot pans), and polish stainless steel occasionally if you fancy a bit of shine. Dry thoroughly to dodge rust or marks. These simple steps keep long-lasting pans in fighting form. Explore our Product Care and Repair guide for more handy advice.

SAVEUR Selects kitchenware is a sustainable choice because it’s built to last, not for landfill. With durable materials like stainless steel and enamelled cast iron, you’re investing in pots and pans that could outlive your oven. The designs are timeless, not trendy, and many come with limited lifetime warranties. Unlike short-lived sets that wear out yearly, these workhorses stick around - cutting waste and saving you money in the long run. Explore more in our durable-high-quality-cookware collection.